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Topic: Cuisine (26 records)

Štramberk Ears

Traditional pastry protected by the European Union.

Tatranky

Traditional Czech wafers made in Opava since 1945.

Trdelník

Pastry made from yeast dough, erroneously regarded as a part of traditional Czech cuisine.

Utopenci

Popular Czech pub food, usually served with beer and made from sausages, onions, peppers, mustard and pickled with spices and vinegar.

Valašský frgál

Traditional pastry from Moravian Wallachia, protected by the European Union.

Zavináč

A colloquial Czech expression for the symbol @, or rolled fish filled in pickle.

Displaying 21 - 26 records
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